Lunar New Year Holiday Gift Basket, 52.54 oz.

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”

“Golden Walnut Walnut Flavored Cookies – enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], Riboflavin [vitamin B2], folic acid), sugar, interesterfied soybean oil, yellow corn flour, high fructose corn syrup, molasses, natural and artificial walnut flavor, salt, baking soda, soy lecithin and natural and artificial flavor, caramel color”. “Le Preziose Raspberry & Blackberry Flavored Jellies – Sugar, Glucose, Blackberry Juice concentrate, raspberry juice concentrate, pectin, fruit and vegetable juice (for color), citric acid, natural flavor”. “Lille Cookie Thins Chocolately Crunch – unbleached enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) palm oil, sugar, cocoa powder, whey powder, salt, leavening agent (ammonium bicarbonate, sodium bicarbonate), vanilla extract, soy lecithin, caramel color.” “Lindt Lindor Milk Chocolate Truffle Balls – Milk Chocolate [sugar, milk, cocoa butter, chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavorings), vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.” “St. Germain Palmiers Pastry – Wheat Flour, margarine [palm oil, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin)], salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, butter (milk), salt, vanillin (an artificial flavor)”. “Truffettes de France Cocoa Dusted Truffles – Vegetable oil (coconut oil, mixed tocopherols), sugar, cocoa powder processed with alkali, whey powder, soy lecithin (emulsifier), natural flavor.” “Underground Fudge Co. Vanilla Fudge with Sea Salt – Sugar, vegetable fats (palm, palm kernel), glucose syrup, skimmed milk powder, sea salt, soy lecithin (an emulsifier), natural vanilla flavors”. “Willamina’s Bakery Fruit Filled Pastries - Fruit filling (sugar, applesauce, high fructose corn syrup, pectin, acidity regulator (citric acid, calcium citrate, sodium citrate), artificial strawberry flavor, preservatives (sodium benzoate, potassium sorbate), carmine (color), wheat flour, margarine (palm or water, emulsifiers (mono-and diglycerides of fatty acids, esters of polyglycerol and fatty acids, soy lecithin), salt, citric acid, artificial butter flavor, beta-carotene (color), sugar, eggs, whey powder milk (pasteurized milk cream, buttermilk), shortening (palm oil), emulsifier - mono -and diglycerides of fatty acids, mixed tocopherols (preservatives), salt, artificial butter flavor, protease enzyme.” “Yves Thuries Dark Chocolate Ganache Truffles - Chocolate liquor, sugar, glucose syrup, clarified butter, part-skim milk, invert sugar syrup, cocoa butter, sorbitol, whole milk powder, soy lecithin, natural vanilla flavor, salt.” “Bali’s Best Sweet & Spicy Ginger Chews – Cane Sugar, Tapioca Starch, Ginger, Coconut Oil” “Meiji Chocorooms – Sugar, Wheat Flour, Chocolate, Vegetable Oil (Palm, Sunflower, Shea, Sal, Illipe, Hydrogenated Palm, Hydrogenated Palm Kernel, Hydrogenated Canola, Palm Kernel), Milk, Cocoa Butter, Lactose, Sweetened Condensed Milk, Nonfat Milk, Cream, Emulsifiers (Soy Lecithin, Polyglycerol Esters of Fatty Acids, Sucrose Fatty Acid Esters, Polyglycerol Polyricinoleate), High Fructose Corn Syrup, Malt Extract, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Yeast, Natural and Artificial Flavors.” “Derby’s Hazelnut Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil (Palm), Whey Powder (Milk), Cocoa Powder, Vegetable Oil (Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Skim Milk Powder, Artificial Flavors( Hazelnut, Vanillin), Puree, Salt, Water.” “Derby’s Strawberry Flavored Choco Waffle – Sugar, Fully Hydrogenated Vegetable Oil(Palm), Whey Powder(Milk), Cocoa Powder, Vegetable Oil(Palm), Wheat Flour, Whole Milk Powder, Emulsifiers (Sunflower and Soy Lecithin), Artificial Flavors(Strawberry, Vanillin), Vegetable Juice(For Color), Strawberry Powder, Salt, Water.” “Florenci Sugar Cookies – wheat flour, sugar, shortening (fully hydrogenated pal oil, tocopherol – rich extract [antioxidant]), egg powder, ammonium bicarbonate, salt, soy, lecithin, whey powder, sodium bicarbonate, butter (cream salt), vanilla extract, lactic acid.” “Liddy’s Pyramid Cocoa Coated Wafer With Cocoa Cream – Vegetable Oil(Palm), Sugar, Whey Powder(Milk), Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Salt, Malt Extract, Polyglycerol Polyricinoleate, Artificial Chocolate Flavor, Vanillin(Artificial Flavor), Wheat Flour, Vegetable Oil(Cottonseed), Ammonium Bicarbonate, Sodium Bicarbonate.” “Maxim’s Milk Chocolate Crepes – Milk Chocolate 43% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), 5% Lactose and Milk Proteins, Salt, Barley Malt Extract, Raising Agent: Sodium Carbonates (E500), Lecithins (Soya).” “Monica’s Vanilla Wafer’s – Sugar, enriched wheat flour (niacin, iron, thiamine, mononitrate, riboflavin, and folic acid), vegetable shortening (contains one or more of the following: soybean oil, palm oil), artificial flavor, soy lecithin, salt, sodium bicabonate, annatto extract (color) and citric acid.” “Palmer Milk Chocolate Coins – Sugar, Cocoa Butter, Chocolate Liquor, Nonfat Dry Milk, Milk Fat, Rapeseed Lecithin, PGPR (Emulsifier), Vanillin, Salt.” “La Spiga Ciokkini Cookies – Wheat Flour, Sugar, Sunflower Oil, Cocoa Powder (3%), Hazelnuts (3%), Raising Agents ( Ammonium Bicarbonate, Sodium Bicarbonate), Flavorings.” “Town Square Snacks Paprika & Garlic Baked Rice Crisps – Rice, Rice Bran Oil, Paprika Seasoning [Paprika Powder, Sugar, Salt, Roasted Chili Seasoning {Sugar, Maltodextrin, Salt, Chili Powder, Yeast Extract, Garlic Powder, Black Pepper Powder, White Pepper Powder, Trehalose (For Flavor), Vinegar Powder, Natural Flavor, Paprika Extract (Color)}, Yeast Extract, Vinegar Powder, Maltodextrin, Citric Acid, Microcrystalline Cellulose, Paprika Extract(Color)], shallot Powder, Spring Onion Flake, Tamarind Powder, Soy Lecithin.”