Cutlery
Showing results 1 – 9 of 9.
Forged German Steel, Full Tang Bolster for Maximum Strength, Hand Wash Only, Granton Edges for Greater Efficiency
VG10 Damascus Japanese steel, 60-62 on the Rockwell hardness scale, 67-layer design, premium Pakkawood handle, diamond-coated sharpening steel
Beechwood Knife Block, European Stainless Steel, Heat Treated and Ice Tempered, Precisely Sized and Proportioned Handles for Balance
6 Steak Knives, forged from 420J2 Japanese Steel with approximately 53HRC , Pakka Wood Handles, Hand Wash Only
Forged German Steel, Includes cutting board and travel bag, Full tang with bolster for maximum strength, Hand wash only, Granton edges for greater efficiency
Canada
United Kingdom